November 10, 2021
Investment company Savory Fund has acquired a $20 million stake in the five-unit breakfast-brunch concept Hash Kitchen of Scottsdale, Ariz., the companies announced Wednesday. Andrew Smith, a general manager the Lehi, Utah-based restaurant fund, said Savory, similar to its recent investment in Pincho, would retain the founding Maggiore Group to manage the five-unit Hash Kitchen. […]